Market Drayton |
Market DraytonMarket Drayton is the home of Gingerbread which has been baked in the town for the last 200 years. Not content with rum in their secret recipe, decadent Draytonians dunk it in port. It is reputed to have curiously restorative powers. A Saxon settlement referred to as Draitune in the Domesday Book and granted its market charter by Henry III it has been home to one of the liveliest street markets ever since. In times gone by Market Drayton was famed for its Damson Fairs when the textile makers from the north would buy the damsons to make dye for their cloth. Nowadays you'll find damsons in jams, cheeses, pies and , of course, gin. Find them on the WI market stall at the Wednesday market and at the Clive and Coffyne inn. The town's most famous son, Clive
of India, even gave the French a culinary lesson. His "little pies" won the Guinness Best
Pub Food Award. The French in Pezenas wolf down 150,000
a year. Market Drayton is ideal as a base for exploring Stoke and the Potteries, Ironbridge, Shrewsbury and Chester. For
information on where to get your Gingerbread, contact
Shropshire Customer First & Visitor Information Centre, Market Drayton on 01630 653114 Please click the link to view a street map of Market Drayton Town Centre
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